Xingping Chuangzhen, who honed his culinary skills at his own restaurant "Xingping", was recommended by his father to enter the Super Elite Cuisine School "Yuanyue Chaliao Cuisine School". He gradually grew as a cook while engaging in halberd eating with competitors and researching with partners. The passage of time marks the end of the creative journey towards second grade
Xingping Chuangzhen, who honed his culinary skills at his own restaurant "Xingping", was recommended by his father to enter the Super Elite Cuisine School "Yuanyue Chaliao Cuisine School". He gradually grew as a cook while engaging in halberd eating with competitors and researching with partners. The passage of time marks the end of the creative journey towards second grade