When I mention Japanese cuisine, I immediately associate it with sashimi and sushi. South Korea is kimchi, Italy must be pizza, and Germany must be pig's feet and sausage! So what about Taiwan? In your mind, is there a dish that can represent Taiwan's culinary culture? Oyster omelette? Actually, it originated from Chaoshan's oyster grill; Red Charybdis
When I mention Japanese cuisine, I immediately associate it with sashimi and sushi. South Korea is kimchi, Italy must be pizza, and Germany must be pig's feet and sausage! So what about Taiwan? In your mind, is there a dish that can represent Taiwan's culinary culture? Oyster omelette? Actually, it originated from Chaoshan's oyster grill; Red Charybdis